{"id":145,"date":"2014-04-04T22:12:38","date_gmt":"2014-04-05T05:12:38","guid":{"rendered":"http:\/\/www.leighadactyl.com\/food\/?p=145"},"modified":"2014-04-04T22:12:38","modified_gmt":"2014-04-05T05:12:38","slug":"bad-day-peanut-butter-cups","status":"publish","type":"post","link":"https:\/\/www.leighadactyl.com\/food\/bad-day-peanut-butter-cups\/","title":{"rendered":"Bad Day Peanut Butter Cups"},"content":{"rendered":"<p>I used to always say that I don&#8217;t like chocolate and peanut together, I&#8217;m more of a chocolate purist. But recently I realized that I love all Reese&#8217;s candies and basically anything with chocolate and peanut butter. So I guess I was in denial.<\/p>\n<p><a href=\"https:\/\/www.flickr.com\/photos\/leighadactyl\/13636431063\/\"><img decoding=\"async\" alt=\"peanut butter cups\" src=\"https:\/\/farm4.staticflickr.com\/3767\/13636431063_a9711fb292.jpg\" \/><\/a><br \/>\n<!--more keep reading...--><br \/>\nBut no more. I&#8217;ve been thinking about chocolate and peanut butter for at least a week, but wasn&#8217;t able to settle on anything. I considered peanut butter thumbprint cookies with a chocolate thumbprint. And peanut butter cups. But as I said, I have these pre-baby jeans, and I actually just got into them, and I don&#8217;t want to have to give them up already. So I was putting it off until after we finish the <a href=\"http:\/\/www.leighadactyl.com\/food\/strawberry-hand-pies\/\">Strawberry Hand Pies<\/a> (which freeze beautifully). But it was becoming clear that our chocolate chips weren&#8217;t going to outlast the hand pies (because I end up eating a handful each day at naptime) and today was a particularly rough day. So peanut butter cups.<\/p>\n<p><a href=\"https:\/\/www.flickr.com\/photos\/leighadactyl\/13636423135\/\"><img decoding=\"async\" alt=\"peanut butter cups\" src=\"https:\/\/farm3.staticflickr.com\/2916\/13636423135_b931c541b5.jpg\" \/><\/a><\/p>\n<p>I was worried about making them straight in the muffin tin without liners, but <a href=\"http:\/\/www.chow.com\/recipes\/11056-peanut-butta-cups\">this recipe<\/a> convinced me that it was possible. Worst case, I would just end up eating them with a spoon.<\/p>\n<p>There&#8217;s not really a recipe for this. I mixed about equal parts peanut butter (&#8220;natural&#8221; crunchy) with powdered sugar, until almost crumbly and firm-ish. I also used a little ground flax seed because I ran out of powdered sugar (but I didn&#8217;t want them to be too too sweet so wasn&#8217;t planning to use any more sugar anyway). Melted bittersweet chocolate chips in a double boiler, added a touch of coconut oil. Put a little chocolate in the bottom of the muffin tin, then a blob of peanut butter, topped with chocolate, sprinkle of salt. Froze for a couple of hours, inverted the pan and and smacked the candy out with a cast iron skillet.<\/p>\n<p><a href=\"https:\/\/www.flickr.com\/photos\/leighadactyl\/13636762384\/\"><img decoding=\"async\" alt=\"bite of peanut butter cup\" src=\"https:\/\/farm4.staticflickr.com\/3783\/13636762384_70880c8306.jpg\" \/><\/a><\/p>\n<p>We&#8217;re storing in the freezer but I don&#8217;t think they&#8217;ll last very long.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I used to always say that I don&#8217;t like chocolate and peanut together, I&#8217;m more of a chocolate purist. But recently I realized that I love all Reese&#8217;s candies and basically anything with chocolate and peanut butter. So I guess I was in denial.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[16],"tags":[],"class_list":["post-145","post","type-post","status-publish","format-standard","hentry","category-sweet"],"_links":{"self":[{"href":"https:\/\/www.leighadactyl.com\/food\/wp-json\/wp\/v2\/posts\/145","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.leighadactyl.com\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.leighadactyl.com\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.leighadactyl.com\/food\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.leighadactyl.com\/food\/wp-json\/wp\/v2\/comments?post=145"}],"version-history":[{"count":5,"href":"https:\/\/www.leighadactyl.com\/food\/wp-json\/wp\/v2\/posts\/145\/revisions"}],"predecessor-version":[{"id":150,"href":"https:\/\/www.leighadactyl.com\/food\/wp-json\/wp\/v2\/posts\/145\/revisions\/150"}],"wp:attachment":[{"href":"https:\/\/www.leighadactyl.com\/food\/wp-json\/wp\/v2\/media?parent=145"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.leighadactyl.com\/food\/wp-json\/wp\/v2\/categories?post=145"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.leighadactyl.com\/food\/wp-json\/wp\/v2\/tags?post=145"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}